We are back again with another round of inresto Superstar where we present to you restaurants like yours, which stood out this month. Your undying spirit and diner first approach is commendable. We think of you every time we think of top dining services across India. As your long-standing restaurant technology partner, we are here again with the inresto Superstar initiative to acknowledge the efforts & outstanding services you deliver to your beloved diners. What is ‘Inresto Superstar’? A monthly initiative to identify and recognize the phenomenal dining experience provided by our partner restaurants using inresto’s product suite. It…
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Becoming a restaurant owner can be rewarding, especially if you’re passionate about food. The role also has its challenges, however, so it’s important to be prepared. Let’s take a closer look at what you can expect — how much you can earn, the obstacles you might encounter and what it really takes to own a restaurant. What is the role of a restaurant owner? Owners play a high-level role in running the business side of a restaurant. They typically handle the finances, run the hiring process, oversee payroll, approve menu changes, order equipment and monitor the inventory-management system. To maintain…
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The pandemic changed the way customers order from restaurants. Offering delivery and pickup has become essential for restaurants to stay competitive, shifting the way we understand restaurant growth. This change has also led to the rise of a new type of restaurant: virtual restaurants. Virtual restaurants have become one of the biggest growth opportunities in the industry. The virtual restaurant market is estimated to reach $1 trillion by 2030, proving this type of business to be a reliable avenue for growth. Virtual restaurants can launch in about a quarter of the time of a physical restaurant, saving you time and…
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Rambagh Palace, Jaipur, India. Image Credit: Photo by Thierry Falise/LightRocket via Getty Images FInching the best of the best establishments can be a tricky business, but TripAdvisor recently revealed the winners of its 2023 Travelers’ Choice Best Hotel Awards. Almost 12 months of data from real travelers covering over 1.5 million hotels was reviewed and analyzed by the online travel agency to uncover the best hotels for a luxurious holiday. Here are the top five best hotels across the globe, according to TripAdvisor. 1. Rambagh Palace, Jaipur, India Looking for a grand getaway? It doesn’t get any grander than…
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CNN — Melted ice cream, cockle popcorn and a no-egg-white omelet are among the most unusual hotel room service requests from travelers across the globe, according to a recent study. Hotels.com’s first-ever room service report surveyed over 470 hotels with in-room dining available in 10 countries including the US, Canada, France and South Korea, according to a news release. Among the hotel’s quirkiest requests: bison, boiled bottled water, a fish caught by a traveler who wanted it cooked to order and a bowl of rice for a dog, the report found. Burgers in bed, anyone? The dish isn’t just the…
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Restaurants rely on local business, which means awareness is everything. Before they can stop in for a meal, customers need to know your establishment exists. That’s the role of marketing and advertising: to build awareness and familiarity in your target audience as a way to boost sales. Get your brand out there Marketing is one of the most important aspects of operating a restaurant. An effective marketing strategy helps your business succeed by: Building brand awareness and name recognition Creating relationships with your target audience Distinguishing your restaurant from competitors Convincing customers to try your food Increasing sales and revenue…
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This article is part of our Design special section on making the environment a creative partner in the design of beautiful homes. When a representative of Grupo Habita asked the architect Alberto Kalach to design an earth-friendly, energy-efficient hotel along the jungle coast of Oaxaca, he knew he would need a few things in return. The luxury hotel chain, he said, would have to understand that its new outpost needed to be small-scale and low-rise to minimize the destruction of natural vegetation and to reduce the environmental havoc large construction projects can wreak on local lands and water supplies .…
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Delicious food is only half the battle in building a successful restaurant — you also need exceptional employees. Restaurant staff are responsible for providing high-quality service, humanizing the business and embodying the values ​​and personality of the brand. With a finely honed recruiting and hiring process, you can build a high-performing team. What restaurant positions do you need to fill? Every restaurant has different hiring requirements; your staffing needs will depend on the size of the restaurant, the type of service, and the average number of customers. Counter-service restaurants typically require fewer employees than traditional eaters, for example. An average…
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