Acclaimed Ponsonby restaurant Sidart adds four courses A Taste of Sidart menu to its offering and introduces non-alcoholic pairing options
Tag: hotels
Skift Take Hotel executives admit they’re late to the party when it comes to adopting technology. Now, they’re trying to
Pumpkin-pie, smokey apple and black tea, frozen jaffa, and drinks incorporating kiwi classics such as moro bars, milo and Afghan
By Marisa Bidois, Chief Executive Officer of the Restaurant Association of New Zealand. Just as we are making careful considered
New Zealand’s premier trade event for the hospitality, food retail and food service industries, Fine Food New Zealand, has opened
Pacific Trade Invest NZ will be at the Fine Food New Zealand Show, Auckland 25-27 June, presenting a range of
One of the driving forces behind Australia’s biggest hospitality and accommodation empire will open Hospitality New Zealand’s conference and trade
Respected chef Mark Southon is urging fellow professionals to be vigilantes when catering for diners with celiac disease. The well-known
Tourism Industry Aotearoa (TIA)’s Board of Directors has appointed a new independent chair, Dame Kerry Prendergast (DNZM, CNZM) for a
Hyatts Playing Games: 4 Hotels That Don’t Allow You To Use Your Points For Free Nights by Gary Leff on