With the nation’s biggest pro football event just weeks away on February 12th, it’s time to draw up a game day menu for this year’s festivities. After all, football’s biggest night could make an even bigger impact on your restaurant’s bottom line.
Of the $14.6 billion spent by fans during last year’s game, 79% went toward food and beverages. ¹ A significant part of that spending goes toward restaurant delivery orders — on Grubhub, this January day was one of the most popular days for delivery in 2022 Gear up for game day with these fan favorites as well as…
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Tag: hotels
We publish benchmark stories for the worldwide hotel industry and follow all facets of the ecosystem and the gamers involved. Welcome to our dialogue on Minor International’s journey from a neighborhood Thai hotel firm to a world hospitality group. On July eleventh, Travel + Leisure introduced the 2023 World’s Best Award Winners naming The Liberty Hotel one of many high 10 hotels in Boston.
in hotelforme.my.id you can read the newest article about Jewelery
He forecasts that occupancy will proceed to extend until the top of this year. Hilton Worldwide Holdings Inc. is buying a controlling curiosity in hospitality firm…
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We publish benchmark stories for the worldwide hotel industry and follow all facets of the ecosystem and the gamers involved. Welcome to our dialogue on Minor International’s journey from a neighborhood Thai hotel firm to a world hospitality group. On July eleventh, Travel + Leisure introduced the 2023 World’s Best Award Winners naming The Liberty Hotel one of many high 10 hotels in Boston.
in hotelforme.my.id you can read the newest article about Jewelery
He forecasts that occupancy will proceed to extend until the top of this year. Hilton Worldwide Holdings Inc. is buying a controlling curiosity in hospitality firm…
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The capital Manila is home to 19 new hotel initiatives – practically a third of the entire – which is in a position to grow the city’s room count by 4,784. Located on the southern coast of the Baja in the heart of the Los Cabos Golden Corridor, the luxury resort community of Cabo Del Sol is house to a Riviera-style village that features the new Four Seasons Resort and Residences. Reproduction of stories articles, photos, movies or another content in complete or partly in any type or medium without specific written permission of moneycontrol.com is prohibited.
The communications that…
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Acclaimed Ponsonby restaurant Sidart adds four courses A Taste of Sidart menu to its offering and introduces non-alcoholic pairing options
Ponsonby’s fine diner Sidart has introduced a Taste of Sidart a four course set menu for $100 per person, making the restaurant more accessible to diners during the winter months and for those looking for a shorter format, relaxed fine dining experience.
Heralded as “favourites from the current winter menu” the menu changes daily depending on the availability of produce and chef’s favourites, however diners can expect finely crafted dishes showing off a portion of what can be experienced with…
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Skift Take
Hotel executives admit they’re late to the party when it comes to adopting technology. Now, they’re trying to figure out the basics and adopt innovations all at the same time.
Justin Dawes
Hotel executives are the first to admit they’ve been behind the curve with new technology. The problem now is that travelers expect the tech in a hotel to be as good or better than what they have at home.
Catching up was the topic of a panel at HITEC in Toronto this week with executives from Mandarin Oriental Hotel Group, Accor, Fairmont, and more.
“I think…
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Pumpkin-pie, smokey apple and black tea, frozen jaffa, and drinks incorporating kiwi classics such as moro bars, milo and Afghan biscuits are just some of the delicious flavors on offer for a limited time when the “Sweet As” Hutt’s Hot Chocolate Challenge™ gets underway later this month.
The Challenge, which began in 2015, involves local cafes putting forth a signature hot chocolate creation and customers voting for their favorite.
Twenty hospitality operators including cafes, restaurants, pubs, a bakery, and a sweet shop in Lower Hutt’s City Centre, have created their own signature hot chocolate drinks for people to enjoy throughout…
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By Marisa Bidois,
Chief Executive Officer of the Restaurant Association of New Zealand.
Just as we are making careful considered decisions around how and where we spend our time and our money, so too are out customers.
Some of the lifestyle changes triggered by the pandemic were temporary while others may have more staying power.
In 2023 and beyond we find ourselves in a world where social interaction has dramatically changed and with accelerated adoption of technology.
We are now also dealing with rising costs of living which is having an impact not only on discretionary spending but also on…
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